A Very British Bon Voyage

A VERY BRITISH BON VOYAGE APPETIZER PARTY FOR KERRY & ROBERT

APRIL 5, 2014

PASSED APPETIZERS

Crisp, Thin Oatcakes with Smoked Sockeye Salmon & Chive Creme Fraiche

Aged Cheddar Mini Scones with Piquant Fruit Chutney

Madras Curry Chicken Salad Served in Belgian Endive Spears

Oven Roasted Australian Lamb “Lollipops” with Herbed Mint Pesto

Mini Beef Wellingtons on Puff Pastry Rounds with Mushroom Duxelles & Bordelaise Sauce

APPETIZER STATION

Artisan U.K. Cheese Board with Assorted Breads, Crackers, Compotes & Fresh Fruit

Roasted, Raw & Grilled Vegetable Platter with Savory Dips

DESSERT STATION

Cinnamon Chocolate Mini Scones with Devonshire Cream & Homemade Raspberry Preserves

Homemade Butterscotch Bread Pudding Squares

Decaf Coffee & Earl Grey Tea